posted Jul 22, 2010, 12:04 PM by Kateryna Rakowsky
updated Jul 22, 2010, 12:05 PM
SF Sustainable Food Examiner
"Michael Pollan kind of called us out when he suggested that no one cooks anymore (Out of the Kitchen, Onto the Couch
) and while secretly we know he wasn't talking about us
, no not the good people of the Bay Area, it's no good taking it sitting down.
Fortunately you can have some fun and keep your skills honed with some classes from Urban Kitchen SF. They have a few coming up this month that run the gamut -- from building soil and growing food to preserving food, butchering a goat and brewing up something tasty to drink..."
Read more of Jeri Lynn Chandler's column here!